Brown shinkafa rotina

sashi:
•  kwayoyin launin ruwan kasa shinkafa rotina 100g
•  100g Broccoli
•  10g ja lantern barkono
•  10g jam'iyya (alamar)
•  15g Ginger
•  4 cloves tafarnuwa
•  ¼ tbs Salt
•  10ml gashi miya
•  20ml kayan lambu mai
 
Umarni
①Boil 4 kofuna (2L) na ruwa, ƙara taliya da kuma simmer for 5minutes, kashe wuta. Dauki fitar da taliya.
②Preheat saucepan zuwa 190 ℃.
③Pour kadan mai zuwa saucepan , soya da albasarta,Ginger da tafarnuwa. Add  Broccoli da fitila barkono, soya da high wuta.   
④  Add taliya da kuma kadan gishiri a cikin saucepan, soyayye da low wuta for 2minutes, kawo wa farantin , miya shi da gashi miya da bauta shi .