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kore lentil fusilli

sashi:
•  kwayoyin kore lentil taliya 100g
•  15g ja lantern barkono
•  15g kore lantern barkono
•  15g rawaya lantern barkono
•  15g Ginger
•  4 cloves tafarnuwa
•  ¼ tbs Salt
•  10ml gashi miya
•  20ml kayan lambu mai
 
Umarni
①Boil 4 kofuna (2L) na ruwa, ƙara taliya da kuma simmer for 5 minti daya, kashe wuta. Dauki fitar da taliya. Kurkura shi a karkashin yanã gudãna ruwan sanyi. Magudana a kashe ruwa , sa raɓa da shi.
②Preheat saucepan zuwa 190 ℃.
③Pour kadan mai zuwa saucepan , toya Ginger da tafarnuwa. Add daban-daban barkono, soya da high wuta.   
④  Add taliya da kuma kadan gishiri a cikin saucepan, soyayye da low wuta for 2minutes, kawo wa farantin , miya shi da gashi miya da bauta shi .

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