call us any time + 86-22-26886596
Hem » Produkter » Gluten Free Bean Pasta
  • /img/organic_gluten_free_green_lentil_fusilli-72.jpg
  • /upfile/2018/03/23/20180323145231_451.jpg
  • /upfile/2018/03/23/20180323145301_851.jpg

organic gluten free green lentil fusilli


Plats för Ursprung:

Kina

Varumärke:

Biofarm/ OEM

Modellnummer:

certifiering:

USDA CERES BRC HACCP ISO9000

Minimum antal:

X (5000bags)

Pris:

USD

Packaging detaljer:

200g / påse

LEVERANSTID:

35days after payment

Betalningsvillkor:

T / T

Supply Förmåga:

3000 ton / år

UNDERSÖKNING

  • Produktbeskrivning
  • Specifikationer
  • Nutrition
  • UNDERSÖKNING
  • Relaterade produkter
Produktbeskrivning

Organic soybean green lentil fusilli is made of green lentil and water. it has many health benefits.
1. Lower Cholesterol
Lentils help to reduce blood cholesterol since it contains high levels of soluble fiber. Lowering your cholesterol levels reduces your risk of heart disease and stroke by keeping your arteries clean.
2. Heart Health
Several studies have shown that eating high fiber foods like lentils reduces your risk of heart disease. Lentils are also a great source of folate and magnesium, which are big contributors to heart health. Folate lowers your homocysteine levels, a serious risk factor for heart disease. Magnesium improves blood flow, oxygen and nutrients throughout the body. Low levels of magnesium have been directly associated with heart disease, so eating lentils will keep your heart happy!
3. Digestive Health
Insoluble dietary fiber found in lentils helps prevent constipation and other digestive disorders like irritable bowel syndrome and diverticulosis.
4. Stabilized Blood Sugar
Adding to the many benefits of fiber, soluble fiber traps carbohydrates, slowing down digestion and stabilizing blood sugar levels. This can be especially helpful for those with diabetes, insulin resistance or hypoglycemia.
5. Good Protein
Of all legumes and nuts, lentils contain the third-highest levels of protein. 26 percent of lentil’s calories are attributed to protein, which makes them a wonderful source of protein for vegetarians and vegans.
6. Increases Energy
Lentils increase steady, slow-burning energy due its fiber and complex carbohydrates. Lentils are also a good source of iron, which transports oxygen throughout your body and is key to energy production and metabolism.
7. Viktminskning
Although lentils include all these beneficial nutrients like fiber, protein, minerals and vitamins, they are still low in calories and contain virtually no fat. One cup of cooked lentils only contains about 230 calories, but still leaves you feeling full and satisfied.

Specifikationer

fusilli

Length(accept customization size)

bredd

3cm

0.6cm

Nutrition

Shelf life: 24months

Average quantity

för 100g

Energi

1472KJ

Protein

22.9

Kolhydrat

53.9g

Kalcium

56.28g

Fett

2.2g

Insoluble dietary fiber

9.68g

Total dietary fiber

10.67g

Fukt

8.10g

Aska

2.2g


Ingredients: organic soybean powder, water
Shelf life: 24months

UNDERSÖKNING
Meny
G|translate Your license is inactive or expired, please subscribe again!